[wprm-recipe-jump]        [wprm-recipe-print]

Most mornings there is a ritual that I do, the moment I wake up and the eyes are open and the brain starts to work, I begin thinking of breakfast.

You see breakfast is my most favorite meal of the day. I find it to be totally nourishing and satisfying and can set me and my hunger off on the right foot for whatever lies ahead in my day.

I begin thinking about the eggs, and the potatoes, I will have, or maybe its oatmeal with fresh fruit, or even a scramble and kale sandwich! Hmmmm I ponder what do I feel like.

Today I decided to treat myself to the scrambled egg , kale sandwich, it is hearty and wholesome.


Sourdough toast is the perfect companion to hold the piled high eggs and kale goodness.

A little hot sauce and I am good to go.  When I cut the sandwich in half, I luv the sound of the toast as it is crisp and buttery.


The knife slides right thru the scrambled eggs and kale, I mean at this point my mouth is watering and my tummy is grumbling, I must start eating this right now.!


Buttery rich eggs cooked to perfection starts my day on the right foot, I can grab this sandwich and take it with me, or sit at the table and stare out at the mountains and daydream.



Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 41 other subscribers

Nancy Horning
%d bloggers like this: